Whole Melt Sugar

It is a natural sweetener that is created by evaporating the sugar cane juice liquid. Unlike refined sugar, which is heavily processed, processed sugar contains all of the natural minerals and nutrients found in sugarcane juice. This means it is less processed and more nutritious than refined sugar.

Benefits

One of the main benefits of processed sugar is that it is a healthier alternative to refined sugar. Because it is less processed, all of the natural minerals and nutrients found in sugarcane juice are retained. These include calcium, potassium, iron and magnesium, which are important for maintaining health. Processed whole sugar also has a lower glycemic index than refined sugar. This means blood sugar levels rise more slowly and gradually, which can help prevent spikes and dips in energy levels.

How to Use

It is use in the same way as refined sugar. It can be added to hot drinks or pastries or sprinkled over food. Its taste and consistency are similar to brown sugar, with a slight caramel aftertaste. If you use melted sugar in baking, keep in mind that it can change the texture and color of the baked goods. This is because it contains more moisture than refined sugar. To compensate, you may need to change the amount of liquid in the recipe